Sections

UnDresslered! Upscale Williamsburg eatery closes

The Brooklyn Paper
Share on TwitterTweet
Share on Facebook
Subscribe

Don’t miss our updates:

Dressler, the elegant South Williamsburg restaurant known for its burgers and classy American fare, is suddenly no more.

The restaurant took down its regular web site Monday morning, and replaced it with a message to customers titled “Unfortunat­ely.”

“With much regret, an agreement could not be reached for a lease renewal,” said the letter, which was signed by “the Dressler family.”

Dressler opened on Broadway seven years ago, specializing in dishes such as Hudson Valley foie gras, braised duck and Scottish salmon.

The Devlin Metro Group that owns Dressler also owns the Dumont and Dumont Burger, both still open in Wiliamsburg. The goodbye letter also mentioned that the group is working on some new projects in Clinton Hill and Prospect Heights.

Reach reporter Danielle Furfaro at dfurfaro@cnglocal.com or by calling (718) 260-2511. Follow her at twitter.com/DanielleFurfaro.
Updated 10:12 pm, July 9, 2018
Today’s news:
Share on TwitterTweet
Share on Facebook
Subscribe

Don’t miss our updates:


Reasonable discourse

"Interloper" from Kent Ave says:
This totally sucks. Some of the best food and cocktails in the neighborhood. This was easily a top five restaurant in Wburg. One of my all time favorites. Dumont is great but Dressler was a cut above. It will be sorely missed.
June 24, 2013, 11:52 am

Comments closed.

First name
Last name
Your neighborhood
Email address
Daytime phone

Your letter must be signed and include all of the information requested above. (Only your name and neighborhood are published with the letter.) Letters should be as brief as possible; while they may discuss any topic of interest to our readers, priority will be given to letters that relate to stories covered by The Brooklyn Paper.

Letters will be edited at the sole discretion of the editor, may be published in whole or part in any media, and upon publication become the property of The Brooklyn Paper. The earlier in the week you send your letter, the better.

Keep it local!

Stay in touch with your community. Subscribe to our free newsletter: