By Alex Rush
Here’s the scoop on one of Brooklyn’s coolest new social club.
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By Meredith Deliso
Artist Fred Tomaselli’s black light poster-esque psychedelic images are everywhere — online, in books, and even on album covers — but to truly appreciate the art, you need to see it live.
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By Meredith Deliso
Music: Stew and The Negro Problem are back!
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By The Butcher of Flatbush Avenue Extension
The Butcher of Flatbush Ave. Extension: If you need a fix of camp and kitsch this Halloween season, look no further than the Brick’s production of “Plan 9 from Outer Space.”
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By Adam Warner
Music: This month, Jalopy gets into the swing of things.
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By Adam Warner
Theater: The Brick Theater is up to its old tricks with “Git Along Li’l Doggies.”
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By Kristen V. Brown
The Best Thing We Ate This Week: The best hamburger in the borough right now might just be the one without any burger in it.
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By Meredith Deliso
Shopping: A “punk” annual tradition returns to DUMBO, while two new stores bring fashionable styles to Red Hook and Clinton Hill. Here’s what’s on our market watch this week.
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Dining: For your next dinner party, impress your guests with some fine French food, the likes of which you’d find cooked by a professional chef. In fact, this recipe comes courtesy of Sheepshead Bay’s newest French spot — Le Bouchon. Bon appetit!
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Photo by Richard Termine
Theater: Yes, everyone stages “A Midsummer Night’s Dream” — all the time — but don’t let that persuade you from checking out the version by the hip Aquila Theatre at Brooklyn Center this Sunday.
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By Alex Rush
Dining: Chef Roman Nikhman may be Ukrainian, but he’s bringing French food to Sheepshead Bay.
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By The Butcher of Flatbush Avenue
Photo by Stefano Giovannini
By The Butcher of Flatbush Avenue
The Butcher of Flatbush Ave. Extension: Sure, it’s community theater, but the Heights Players stage a fun and funny version of Gilbert and Sullivan’s “Mikado.”
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By Michelle Manetti
Dining: Three Ridge bars really shine during the German heritage festival.
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By Alex Rush
Dining: Here’s the scoop on one of Brooklyn’s coolest new social club.
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By Alex Rush
Dining: One of the members of the ice cream social shared with us her signature dish, which is good enough to eat any time of year.
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